Oralee’s
Golden Eagle Inn
814-624-0800
Your
choice of coffee (regular or decaf) iced tea, hot tea, sodas $1.50
Lemonade $1.75
Lindemans
(Australia) Semillon Chardonnay or Shiraz Cabernet
$3.95
White
Zinfandel $3.95
Chesterfield
Ale, Sam Adams Lager, Amstel Light
$3.50
Yuengling
Black & Tan, Yuengling Lager, or Yuengling Light
$3.50
Bud
& Bud Light $3.25
O’Doul’s $3.25
Soup:
Cup $1.95
– Crock $2.95
Baked
Artichoke Dip with parmesan croustades $6.50
Steamed
Cajun Crawfish with drawn butter $7.00
Grilled
Shrimp with a roasted garlic and lemon dipping sauce $7.50
Black
and Blue Filet $7.75
Tender
blackened filet with gorgonzola horseradish sauce
Entrees
Include House Salad
Crepes
Florentine $15.95
House
made crepes stuffed with Italian cheeses and spinach
Topped
with marinara and provolone
With
chicken, mushrooms, spinach, and creamy orange sauce
Pork Scallopini
$17.95
Sauteed
with fresh lemon and herbs, served with rice pilaf and vegetable du jour
Apricot
Brandied Chicken $18.95
Boneless
chicken breast sautéed with plump apricots with an apricot brandy
glaze, served
with rice pilaf and vegetable du jour
Eggplant
Parmesan $15.95
Chicken
Parmesan $17.95
Veal
Parmesan $18.95
Tender
eggplant, chicken breast or veal lightly breaded and sautéed, topped
with
marinara & served with pasta
Marinated
and Grilled Sea Scallops $18.95
Sea
scallops marinated in white wine and garlic grilled to perfection
Served
with rice pilaf and vegetable du jour
Salmon
Picatta $18.95
Fresh
Atlantic Salmon sauteed with capers in a garlic, lemon and vermouth
demiglaze
Served
on a bed of sautéed seasoned spinach with rice pilaf
and
vegetable du jour
Mediterranean
Salmon $18.95
Served
on a bed of white beans, black olives, tomatoes, and basil
Yellow
fin Tuna $19.95
Blackened
or grilled with a citrus herb butter, served with rice pilaf and
vegetable du
jour
Italian
Herbed Duck $21.95
Served
with rice pilaf and vegetable du jour
8
oz Grilled Lamb Chops** $22.95
12
oz Grilled Lamb Chops**
$28.50
Grilled
lamb chops served with a roasted garlic aioli with smashed redskin
potatoes and
vegetable du jour
10
oz. Grilled Ribeye** $23.95
Served
with caramelized onion relish, smashed redskin potatoes and vegetable
du jour
8
oz. Filet Mignon** $25.95
Served
with smashed redskin potatoes and vegetable du jour
Surf & Turf **
$28.95
6oz
filet served with your choice of: grilled shrimp, crabcake, OR
3 oyster
casino. Served with smashed redskin potatoes and vegetable du jour
NOTE:
Items with
** may be cooked to order. Consuming
raw or undercooked meats, poultry, seafood, shellfish, or eggs may
increase
your risk of food-born illness.